Whitney's Yummy Santa Hats
by Whitney Shapp
Ingredients
- 1 tube of Pillsbury Sugar Cookie Refrigerated Dough
- 6 pretty strawberries, cleaned and stemmed
- 1 can Pillsbury Read Made Cream Cheese Frosting
Directions
- Preheat oven to 350°.
- Bake cookies for 6-7 minutes, let cookies allow to cool.
- Using a circular cutter (we used a small glass), cut the cookies to smaller circle size.
- Put strawberry in middle of cookie.
- Put icing in decorating bag. Pipe stars around the bottom of the strawberries, adding one star to the top of the strawberry for Santa's pom pom.
